MASS--50 G PROTEIN! (2 SERVINGS) - BEST TASTING...COMPARE!
-- 100% Instantized, Quick Dissolving
-- Stimulates Muscle Growth
-- Improves Post-Workout Recovery
  

THE SCIENCE BEHIND THE SIZE:

PRODUCT: A superior blend of high quality bioavailable 100% Whey Proteins: WPC and WPI. A premier concentrate that is 100% instantized, quick dissolving and easy-to-mix with a rich, refreshing taste.

 
RESULT: Stimulates muscle protein anabolism, which maximizes muscle growth that occurs after exercise, by enhancing muscle building and lean tissue mass. Also, increases muscle performance and improves post-workout recovery by reducing aches and pains.

 
SCIENCE: Clinical studies show that 100% whey protein is one of the most anabolic muscle building proteins available, providing a rapid drive of amino acids to skeletal muscle tissue, thereby increasing the anabolic effects of weight training. Enhanced muscle protein anabolism increases muscle growth to maximize gains. Research also shows that 100% whey protein has one of the highest protein qualities of all proteins, and has one of the highest Protein Efficiency Ratios, providing more amino acids than most other proteins.

    
Other Ingredients: Whey protein concentrate and isolate (from milk), beetroot, strawberry flavor, guar gum, acesulfame potassium, sucralose, soy lecithin. Contains milk, soy and wheat ingredients. Produced in a facility that also produces egg, tree nut, peanut, fish and shellfish ingredients.  

Directions

As a dietary supplement, add 1 scoop to 6 fl. oz. of cold water or 2 scoops to 12 fl. oz. of cold water. Consume 1-2 servings daily. For best results, use as part of a proper diet and exercise program.

Warnings

Not for sale to or use by individuals under the age of 18 years. Do not use if pregnant or nursing. If you are taking medications or have a medical condition, use only under a physician's supervision. Contains milk, soy and wheat ingredients. Produced in a facility that also produces egg, tree nut, peanut, fish and shellfish ingredients.

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